Learning Hub

Don't bother to cook as there's just you? Need the inspiration to care for yourself better?
Curious as to why you love some foods and not others?

The Power of Connecting to Your Inner Cook is a self-awareness course that will empower you to make better decisions through clarity, creativity and confidence in shopping, storing and cooking food.

Write your own story in food ....'cos the Me matter!

This online 6-part course allows you to untangle your relationship with food and cooking in your own time. In addition to the video resources and workbook, you can access live Q&A sessions with Caroline weekly via Zoom.
"Online delivery of my Inner Cook course allows me to share transformational insights and knowledge from this new perspective on cooking. This course is the culmination of my research and development for the last eight years in overcoming the challenges. Of not bothering 'cos it's just me. People who have been part of the development of this course have saved significant money on their weekly food bills, discovered the inspiration to cook just for them and easy ways and care for themselves with food for better wellbeing." Caroline Rowe, founder of Cookingjust4Me.

This Mini Collection contain traditional and modern classic cakes sized just4You Including : Butter Cake with Lemon Glaze icing,
Olive Oil Cake with Yogurt and Lemon,
Liqueur Cake With Liqueur Syrup and Drizzle Icing (GF),
Aussie Sponge with Cream and Berries, Decorated Two Ways (GF),
Toscatarta Cake - a classic Swedish Butter Cake with Almond Toffee Topping,
Crumble Cake, and
Marble Cake.

This Mini collection contains well loved chalet cakes recipes sized just4You including :Wacky Cake - Basic Chocolate Cake (Vegan),
Torta Caprese (GF) Flourless Chocolate Cake,
Mississippi Mud Cake,
Quinoa Chocolate Cake (GF),
Pear, Pistachio and Chocolate Cake.

The Citrus Cake Collection includes: Santiago Cake – Flourless Almond and Lemon Cake (GF),
Half Orange Cake with Two Types of Icing,
Orange Spice Polenta Cake (GF),
Orange Cake with Nut Crumb,
Olive Oil Cake with Yogurt and Lemon,

This mini collection of classic and modern cakes includes: Jubilee Cake,
Carrot Cake with White Chocolate Cream Cheese Icing,
Traditional Fruit Cake with only 4 Ingredient (Vegan)(GF),
Boiled Fruit Cake,
Pear, Pistachio and Chocolate Cake
Apple Cake,
Rum and Coconut Cake - Kuranda Cake (GF),
Date and Walnut Loaf,
Sweet Potato, Pecan and Maple Syrup Cake.

This collection Includes: Honey Cake,
Hello Gingers Cake with super easy chocolate topping,
5 Treasures Cake, a rich, spicy panforte style chocolate cake,
Date and Walnut Loaf,
Sweet Potato, Pecan and Maple Syrup Cake,
Orange Spice Polenta Cake (GF).